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oriental beef wonton noodle soup recipe asian dumplings broth

Beef Wonton Noodle Soup

Experience Just Flavour's signature Oriental blend, a combination of classic Asian spices 👌🏽⁠
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We created a quick noodle soup using Just Flavour's Oriental, egg noodles, stock and greens topped with beef wontons and soft boiled egg for the ultimate Asian comfort meal 😌⁠⁠ You'll also find our Oriental Beef Wonton recipe here 🙌🏽

Beef Wonton Noodle Soup

Rated 5.0 stars by 1 users

Category

Soup

Servings

2

Cook Time

20 minutes

Image of Beef Wonton Noodle Soup

Ingredients

1 egg (optional)⁠⁠
1 tbsp olive oil⁠⁠
1 red chilli, sliced (optional)⁠⁠
1/2 tbsp Just Flavour Oriental⁠⁠
500ml beef stock, reduced salt⁠⁠
1 cup water⁠
1/2 tbsp soy sauce, reduced salt⁠⁠
100g dried egg noodles⁠⁠
6 Just Flavour beef wontons (raw)⁠ recipe here
1 pak choy, cored, halved⁠⁠
1/2 cup spring onions, sliced⁠⁠

Directions

Put a pot on the stove for the egg and boil for 7 minutes if you like them soft or 10 minutes for firm (optional)⁠⁠.
Heat oil in a pot on low. Fry chilli and Oriental for 1 minute. If not using chilli, just fry the Oriental for 1 minute to allow the flavours to release and seasoning to dissolve.⁠
Add stock, water, soy and bring to the boil⁠⁠.⁠
Add noodles and beef wontons and gently simmer for 3 minutes.⁠
Add greens, turn off the heat. Adjust seasoning with salt and pepper if required.
Serve with egg and fresh coriander. A squeeze of lime is also optional and can bring another level of flavour, enjoy!

Recipe Video

Recipe Note

Try our popular Oriental Chicken Noodle Soup or Oriental Prawn Noodle Soup recipes!

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