Experience Just Flavour's signature Oriental blend, a combination of classic Asian spices đđ˝â
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We created a quick noodle soup using Just Flavour's Oriental, egg noodles, stock and greens topped with beef wontons and soft boiled egg for the ultimate Asian comfort meal đâ â You'll also find our Oriental Beef Wonton recipe here đđ˝
Beef Wonton Noodle Soup
Rated 5 stars by 1 users
Category
Soup
Servings
2
Cook Time
20 minutes
Ingredients
- 1 egg (optional)â â
- 1 tbsp olive oilâ â
- 1 red chilli, sliced (optional)â â
-
1 tbsp Just Flavour Orientalâ â
- 500ml beef stock, reduced saltâ â
- 1 cup waterâ
- 1/2 tbsp soy sauce, reduced saltâ â
- 100g dried egg noodlesâ â
-
6 Just Flavour beef wontons (raw)â recipe here
- 1 pak choy, cored, halvedâ â
- 1/2 cup spring onions, slicedâ â
Directions
Put a pot on the stove for the egg and boil for 7 minutes if you like them soft or 10 minutes for firm (optional)â â .
Heat oil in a pot on low. Fry chilli and Oriental for 1 minute. If not using chilli, just fry the Oriental for 1 minute to allow the flavours to release and seasoning to dissolve.â
Add stock, water, soy and bring to the boilâ â .â
Add noodles and beef wontons and gently simmer for 3 minutes.â
Add greens, turn off the heat. Adjust seasoning with salt and pepper if required.
Serve with egg and fresh coriander. A squeeze of lime is also optional and can bring another level of flavour, enjoy!
Recipe Note
Try our popular Oriental Chicken Noodle Soup or Oriental Prawn Noodle Soup recipes!
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