Spice up your breakfast with shakshuka eggs crumbled with feta! This one was made up using some sad looking tomatoes and capsicums in the fridge. I don't know about you, but I'm not a fan of food waste!
I spiced it up with Just Flavour's Mexican seasoning and it was seriously amazing 😍
For the busy peeps thinking, 'I don't have time for breakfast', this dish could also be prepared in advance, portioned into containers and enjoyed the next day or save this for your weekend breaky 😉
